Bone-In Leg of Lamb – 1/2 Split – Grass-Fed/Grass-Finished

• Price: $24.10 per pound
• Average weight: 3 pounds
• Great for roasting, braising, or grilling.

JH Grass Fed bone-in leg of lamb, 1/2 split, is a premium cut of lamb sourced from the upper part of the leg, and this version comes halved for convenient cooking and portioning. Raised on grass-fed pastures, this lamb boasts exceptional quality, deep flavor, and tenderness.

The presence of the bone adds richness and depth of flavor while helping retain moisture during cooking, resulting in a succulent and flavorful centerpiece for meals. This cut is ideal for roasting, braising, or grilling, and it absorbs marinades beautifully to enhance its natural taste. Its impressive presentation makes it a favorite for special occasions and holiday feasts.