Beef Oxtail – Grass-Fed/Grass-Finished

• Price: $11.33 per pound
• Average weight: 2 pounds
• Great for braising, stewing, or making soups.

Grass-fed, grass-finished beef oxtail is a richly flavorful and nutrient-packed cut, sourced from cattle raised entirely on natural pastures. This approach ensures high-quality meat with enhanced taste and tenderness, as well as sustainable and humane farming practices.

Oxtail, which comes from the tail of the cow, is prized for its robust flavor and gelatin-rich texture. It’s ideal for slow-cooking methods like braising, stewing, or making soups, as the connective tissue and marrow create a hearty, silky broth. Its deep, meaty flavor pairs beautifully with root vegetables, aromatic herbs, and bold spices, making it a comforting and versatile addition to any dish.