Beef Bottom Round Roast – Grass-Fed/Grass-Finished

• Price: $12.51 per pound
• Average weight: 3.25 pounds
• Great for roasting, braising, or slow cooking.

Grass-fed, grass-finished beef bottom round roast is a lean and robust cut, sourced from the hindquarters of pasture-raised cattle. This sustainable farming approach produces high-quality meat with exceptional flavor and tenderness.

Known for its firm texture, this roast is ideal for slow-cooking methods such as braising or roasting, allowing it to become tender while absorbing the flavors of herbs, spices, or marinades. It’s perfect for hearty dishes like pot roast or thinly sliced for sandwiches. Nutritionally, it’s an excellent source of protein, iron, and essential vitamins, making it both a satisfying and wholesome choice.