Wild-Caught Alaskan Halibut Fillet

• Price: $36.26 per pound
• Average weight: 10 to 12 oz.
• Great for grilling, sautéing, or broiling

Wild-caught Alaskan halibut fillets are renowned for their mild, sweet flavor and firm, flaky texture. Sourced sustainably from the pristine waters of Alaska, these fillets embody exceptional quality and responsible fishing practices.

Halibut’s versatility makes it a favorite in kitchens, as it holds up well to grilling, baking, broiling, or pan-searing. Its light taste pairs beautifully with a variety of seasonings, sauces, and sides, making it an ideal canvas for culinary creativity. Nutritionally, halibut is an excellent source of lean protein, omega-3 fatty acids, and essential nutrients like selenium and vitamin D, contributing to a balanced diet.

Whether roasted or grilled, halibut shines on its own and also pairs well with a variety of dishes, including fish tacos and enchiladas.

Available in approximately 10-12 oz vacuum-sealed packages.