Alabama native, Chris Hall chef of Southern Boys Soups & Such, brings his southern charm and taste to Arizona with delicious soups. Combining JH Grass Fed meats and locally grown products Chris has created mouth savoring bowls of Tomato & Roasted Fennel, Butternut Cider soup, JH Grass Fed Beef and Barley with White Beans, Red and Green Chili with beans, Pork or beef gravy, Ham Hock, & Kale soup, and more. You can pick up or order online a bowl of southern comfort.
We offer JPP Apothecary bone broths and more. Voted “Best Food Artisan 2016” by Edible Phoenix Magazine. Making Broth for Generations ~ Selling Broth Since 2011. They use JH Grass Fed beef bones and fat to create their beef broth and other products. Shelly Vie has led the broth revolution since 2011. By combining her passion for ancestral foods, her classic culinary training, and many years in the food industry, she founded Jpp Apothecary (previously Nourished Foods). Healthy, delicious foods that are true to classic culinary wisdom, is the backbone of these traditionally made bone broths and healthy cooking fats. Limited supply.
We offer Alaskan Pride Seafoods. Their goal is to provide the highest quality seafood that they catch or purchase from their fellow fishermen. They specialize in wild hook and line caught fish and pot caught shellfish. Their seafood comes from sustainably managed fisheries and does not contain any added hormones, antibiotics, or colorants as are commonly found in farmed fish. They offer assorted salmon, whitefish, smoked fish, shellfish, and tuna. Availability depends on season. We provide a limited selection of fish. If you do not see what you are looking for please email us.